Click our 'pre-order' PDF below to save you time when in a hurry. We'll have your meal ready to save your lunch hour!
Come and try our new a la carte menu by chef Chris Sellors
Our new weekly food specials are up and running! Come check them out.
Monday - All classic Alehouse menu items $15
(excludes King George Whiting) 12pm-9pm.
Tuesday - Ribs 'n' Bibs. Come get dirty, Suculent ribs in our house made bbq sauce with chips and salad $20 12pm-9pm
Wednesday: 'Woodfired Wednesdays' Selected Woodfired Pizzas $12 12 - 9pm
Thursday: Chicken or Beef Schnitzels $10 with your choice of sauce 12 - 9pm
Friday: $18.90 Oysters (natural or kilpatrick) 12pm-9pm
Sunday: $15 Sundays 600g Beef or Chicken Schnitzels with your choice of sauce 12-5pm. Toppings extra. Alehouse Bar only.
A la Carte Menu
"Australian produce on show, cooked by our dedicated team. We start with quality local produce, prepared in interesting ways, incorporating some timeless winning combinations. Our menu has vast variety, complimenting a broad range of beer, wine and sports! Whatever the occasion, we look forward to having you eat at ‘our house’, The Coopers Alehouse."
Nick Sando- General ManagerWine & Beer List